Healthy Chocolate “Ganache”

Here is my ‘go-to’ healthy, low carb, dessert! I use this for ‘frosting’ on low carb little cakes. I fill little containers or cups to have a handy little something sweet and chocolate after a meal.

I am awful at recipes, as I make most things by taste, but you can get a ballpark idea of the amounts from the video. Just go by how YOU want it to taste. Enjoy!

 

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1 Comment on Healthy Chocolate “Ganache”

  1. elma
    February 22, 2015 at 3:21 am (2 years ago)

    yum…. I need to try this!!!

    Reply

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